Chargrilled aubergines, bell peppers and tomatoes in a tangy and mildly spicy gravy. The smoky flavour of the aubergines and the appetising heat from the chillis add to the deliciousness of this dish. Perfect for vegetarians.
Showing posts with label aubergine. Show all posts
Showing posts with label aubergine. Show all posts
Tuesday, July 20, 2010
Subscribe to:
Posts (Atom)
